ALOO CHAAT (A popular north Indian street food) PREPARATION TIME:- 10 mins COOKING TIME:- 10 mins

Pork Dry Fry

Another mouth watering item from the Assamese kitchen PREPARATION TIME:- 20 mins COOKING TIME:-


A very popular item from the Chinese menus in India PREPARATION TIME:- 15 mins COOKING TIME:-…

DALCHA, Hyderabadi Mutton Curry

A popular mutton curry originating from the region of Hyderabad PREPARATION TIME:- 40 mins COOK

Jaaluk Dia Paro’r Jul, Pigeon curry with pepper

Jaaluk Dia Paro'r Jul ( Pigeon curry with pepper) - A popular item during the winter…

Puran Poli, Indian Sweet flatbread

Ganesh chaturthi is celebrated as the birthday of Lord Ganesha across India. According to Indian t

Masundari Bhaji (Chameleon plants with Egyptian lentils)

Ingredients: • Masundari xaak (Chameleon plants) : 150 gms • Sliced garlic: 1 tbsps • Eg

Amritsari Macchi, Appetizer Named after the city

Named after the city where it originated, goes well as an appetizer as well as a…

Shahi Tukra

A Royal dessert, originated from the kitchens of Nizam, really royal and rich in taste. PREPARAT

Pork with Dimaru Leaves and Pithaguri (KARBI STYLE)

Dimaru tree's leaves are used in the recipe. Dimaru trees are quite common in NE India.…

Butter Chicken ( Murg Makhani)

Butter Chicken (A popular Indian dish from Punjab,usually served with naan, roti, parathas or ste

Shahi Paneer

Shahi Paneer ( Considered the mainstay dish of northern India,and undoubtedly one of the most pop