Dal Gosht/mutton with lentils

var infolink_pid = 20648; var infolink_wsid = 1; A spicy mutton curry with lentils. PR

Mizo Fish Recipe, Poora Mach, North East Food Cuisine

Mizoram Food Recipe. Poora mach ---- Ingredient--- 1) 250 gm boneless fish 2) 2 tsp white…

Masur Dailor Borar Tenga মচুৰ দাইলৰ বৰৰ টেঙা

1. Soak 2 cups of masur dal for an hour. 2. Coarsely grind the dal,add salt…

Assamese Coconut Laddu, Dessert Recipe, Narikolor Laru-নাৰিকলৰ লাড়ু

Assamese food Narikolor laru --- ( coconut laddu) ( for 30 no) ingrediant --- 1) fresh…

Ul kosu/Elephant foot yam pickle

Ul kosu/Elephant Yam -1 Turmeric Powder – 1/2 tsp Lemon juice 4 tbsp Salt – 1…

Chicken and Papaya Curry ,Assamese Cuisine Foods and Cooking Recipes

Green papaya contain enzymes called papain and chymopapain which is said to aid digestion,prevents

Bengena Pura aru Hah koni(a kind of Assamese baigan bharta)

1. Two duck egg 2. 2 big brinjal 3. 1 finely chopped onion 4. 2 finely…

Belahi aru Maasor Tenga বিলাহী আৰু মাছৰ টেঙা

Sour Fish Curry with tomatoes, বিলাহী আৰৃ মাছৰ টেঙা Tenga is a

DALCHA, Hyderabadi Mutton Curry

A popular mutton curry originating from the region of Hyderabad PREPARATION TIME:- 40 mins COOK

CRISPY CHILLY BABY CORN

A very popular item from the Chinese menus in India PREPARATION TIME:- 15 mins COOKING TIME:-…

Pork Dry Fry

Another mouth watering item from the Assamese kitchen PREPARATION TIME:- 20 mins COOKING TIME:-

ALOO CHAAT

ALOO CHAAT (A popular north Indian street food) PREPARATION TIME:- 10 mins COOKING TIME:- 10 mins