Tengamora xaak/Mesta tenga (As.& Bodo)Roselle in english)leaves have an earthly and unique sourness
Category: Recipe
Recipe is a set of instructions that describes how to prepare something specially food. Here we can offer Veg and non veg recipe including traditional recipes of North East.
Chicken (meetha) Pot Roast, Special Eid Recipe in Assam
Pot roast requires slow cooking over low heat to ensure tender and flavorful meat.Here is a…
Rohu Maas with Kolmou Xaak and Khorisa-ৰৌ মাছ কলমৌ শাক আৰু খৰিছা
ৰৌ মাছ কলমৌ শাক আৰু খৰিছা Add a liitle Turmeric powder a
Chicken with black sesame seeds তিল আৰু মুৰ্গিৰ মাংস
Ingredients: 800 g Chicken,cut cut into pieces 2 large onions, finely chopped 1 tsp Ginger pas
Meat with Mustard Green (Lai Xaak) মাংসৰ লগত লাই শাক
1kg meat cubes(lamb,buff,chicken) 500 grams fresh Mustard green(Lai Xaak),washed,cleaned and torn
Pepper Fish cooked in Banana leaves
Patot diya generally refers to food wrapped in banana leaves and then grilled or steamed.There are
Red Lentils with baby tomatoes-Kon bilahi Diya Dail,Assamese Dish
Most Assamese love a simple meal consisting of lentils ,rice and a mash(bhaat,dal aru pitika) alon
Dal Gosht/mutton with lentils
var infolink_pid = 20648; var infolink_wsid = 1; A spicy mutton curry with lentils. PR
Mizo Fish Recipe, Poora Mach, North East Food Cuisine
Mizoram Food Recipe. Poora mach ---- Ingredient--- 1) 250 gm boneless fish 2) 2 tsp white…
Masur Dailor Borar Tenga মচুৰ দাইলৰ বৰৰ টেঙা
1. Soak 2 cups of masur dal for an hour. 2. Coarsely grind the dal,add salt…
Assamese Coconut Laddu, Dessert Recipe, Narikolor Laru-নাৰিকলৰ লাড়ু
Assamese food Narikolor laru --- ( coconut laddu) ( for 30 no) ingrediant --- 1) fresh…